September's Diary

Well I guess that was summer 2010. Not bad from my recollection,with some good things coming from it. I have found a good source of fresh lobsters from the South Coast and will be cooking a couple of dishes throughout the month with this exceptional ingredient on the menu. Our second Jazz night will be taking place on Sept 4th. The event is now fully booked but we are planning a Wine Dinner in association with Imbibros wines in late October or early November. This year's Haslemere Food Festival looks better than ever with some great events being held in the first couple of weeks of the month. Do remember that champion sausage maker Alan from Thwaites butchers supplies all of our sausages and he is a hot tip to win this year's competition. We are also supporting the Farnham Feast of Food which runs from 18th Sept until 2nd October. We will have special menu available on Friday 1st October created for the event. It will be avsilable at £15 for 3 courses - great value even if I say so myself. For September we will be opening for food all afternoon with no closed times, Friday, Saturday & Sundays. We are still Tweeting @BossofthePov for anyone who would like to know what is happening at the hotel. Please do follow us there are some interesting tweets in addition to some amusing ones. Get involved and tweet me about food, recipes etc. I look forward to welcoming you to one of our tables in the coming weeks. regards Luke.